A hundred years


I am filling up an online form. When I am filling in the date, I accidentally type the year 1919 instead of 2019.

One typo error and my mind travels back in time to a hundred years ago. I wonder what the world would have been like at that time. Then I think about my family. My grandmom would have been a little girl of about nine. Slightly older than one of her great- grandsons is now.

My grandmom had eleven siblings. She was the ninth child. When my siblings and I were kids, we would badger our grandmom to tell us stories about her childhood. She would talk about her marriage to my granddad and the grand celebrations in their village to mark the occasion.

When my grandma was in pigtails and ribbons, the world was at war. Between the two wars, she grew into a beautiful young woman, got married and had her children.

Image courtesy – http://www.123rf.com

We always lived in a joint family, and I can still remember how active my grandmom always was – right from sunrise to sundown. The kitchen was her realm, and her energy flowed from there in the form of love, cooking and chiding.

Every morning, for as long as she was active, my grandmom would finish her morning chores and rush to the temple to pray. On her way back, she would stop to buy vegetables and fruits. If she was planning on buying a lot, she would ask one of us, her grandchildren, to be on the lookout from the top of the hill where we lived. When we would see her at the bottom of the hill, we would skip down to help her carry the heavy bags home.

The moment we got home, she would give us candies that she had bought for us – in small brown paper pouches – lemon, orange and raspberry flavoured.

Time flew past, and we grew, went to high school and college. Each time we came home for vacation, we realized that our busy grandmom had aged just a little more than the last time we had seen her. When she was in her mid-seventies, she retired from her domestic world, handing over the reins to the next generation.

She spent her time reading books, or meditating or praying. She would watch some television on and off. But her eyes would light up the moment any of us went and sat next to her, to talk to her. She would ask us questions about our lives and hold our hands in her small wrinkled palms, demonstrating her love, without saying much.

My dad would come home every evening from work, have his shower and dinner, and sit down with his mom, asking about her health, her cough and about her day. He would lovingly bring her dinner, a glass of water, and her medicines, every night.

Our grandma always had a ready stock of mint lozenges that she ate to soothe her throat. She stored these in a small pouch. One of the highlights of the day was when she would call us and give us these lozenges to eat. She would break them up and give us just a small bit. We cherished both the lozenges and the love behind them.

It is 2019. A hundred years have flown by, since a small girl grew up in a time before ours, and became our grandmom. And now, our parents are at that age, vulnerable and frail.

Where did time fly? When did we become this responsible?

It is literally as if someone changed 1919 to 2019 with the mere flick of a button – a hundred years, four generations, lovely memories and the relentless onslaught of time.

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A whiff of nostalgia


My daughter and I are out shopping. The mall is crowded with shoppers, all of them on a mission.

My daughter’s list is both simple and complicated. Simple because her colour choices are limited to only black or blue. Complicated because we are scouring every shop looking for that particular top or dress that matches the image she has in her mind. Our time is limited, so we are walking down each aisle, our eyes piercingly intent on the task at hand.

After what seems like ages, my daughter pronounces herself satisfied; mainly because of the addition of a black hoodie to her collection.

On the way out of the mall, I quickly rush to pick up a lip liner and a compact from my favourite brand. And, as I wait in line to pay, my eyes are drawn to a red box that looks familiar. I go over to see it up close.

I was right! This was the first perfume that I had bought with my own money, nearly two decades ago. I had saved up to buy three things – this perfume, a camera and a hair dryer, all of which weresome of my treasured possessions then.

I pick up the tester bottle, and gently spray the perfume on my wrist. I inhale…just a whiff…and I am transported.

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Transported to another time in my life, where there was no husband and kids, where life revolved around my career, parents and siblings.

A life that was filled with so many possibilities and fun. It was time spent with friends, and shopping. It was time spent wondering about the future. It was time spent on my red bike that took me everywhere. It was also a time of loss, when my grandmom died, and a time of joyous celebration when my niece was born the next year.

It was the threshold time before both marriage and motherhood; a time that was my own.

I smile and share some of these memories with my daughter. “When did I stop using this perfume”, I ask myself.

But that’s life for you – as it takes you on new journeys, other fragrances and experiences enrich you, making you forget the old and the sweet.

But, all it took was a whiff ….to bring it all back. My daughter sniffs appreciatively and asks if she can use it. I say yes.

And very soon, she will also embark on new journeys and create her own memories, which I hope are as fragrant as this perfume that’s wafting in the air.

The Silk Skirt


The molten afternoon sun pours into the living room, playing hide and seek with the furniture and the curtains.

I narrow my eyes into a piercing look that will somehow help me thread the sewing needle that is in my hand.

On my lap is a multi-coloured silk skirt that belongs to my daughter. I am in the process of removing ‘the tuck’; meaning letting out the stitches that have been used to tuck-in excess length.

This skirt was bought four years ago. Silk skirts are usually sold as material, which we then get stitched into skirts. The material usually comes in one standard size, which can fit any age from 10 to 18 years.

And therein lies the magic. The tailor stitches the skirt, with multiple folds within, for a small girl of ten. As the little girl grows, one layer of tuck comes out each time she gains height.

And that is what I am doing this afternoon. As the sun catches the golden threads in the skirt’s border, my eyes are scrunched in concentration, a ‘stitch-picker’ and a needle-thread taking turns.

It takes a good hour to go around the whole skirt, while being careful not to damage the beautiful material.

I smile as I think about my childhood. My sisters and I had skirts that lasted us for nearly a decade. Being the ‘middle-child’, I would both receive my older sister’s skirts, as also pass on the ones I outgrew to my younger sister.

The silk skirt was the dress of choice for most festivals and important occasions at home. Our mom would braid our hair beautifully, and tuck-in a strand of fragrant jasmine flowers. We would wear glass bangles to match our skirt, a small chain around the neck and jimikkis in our ears.

During such festivals, when our grandma used to watch us, she would share memories of her own childhood and silk skirts.

Girls wore a lot more jewellery in my grandma’s time than we did as kids. When her mother braided her hair, she would weave-in strands of a very fragrant flower called the thazham poo (fragrant screwpine) that would leave the hair smeling heavenly.

I smile fondly at all these memories. I come back to the task at hand. I remove two layers of tucks, and realize how time has flown, and how soon my daughter has grown.

Lots of things are changing, but some traditions don’t change, and I hope they continue with my daughter too!

After all, these are the threads that connect us to the past and to our future, and give meaning and depth to our lives.

I thread the needle again, as I get ready for the last round.

Extreme love


My children have just started their summer vacation. We are on day two of the holidays; still finding it difficult to make the transition from packed days to days where there are no deadlines to meet or targets to pursue. Time flows, like a lazy river, stopping here and there to rejuvenate, picking up speed at times but largely content with flowing along without any purpose.

In a week, we will pack up and travel to visit my mom and my husband’s parents. The children will spend many more lazy days talking, reading, eating, playing and sleeping.

Something transforms in the children and their grandparents when they meet. There is a syndrome both sides exhibit, which I choose to call ‘Extreme Love’. 

Picture courtesy – ClipartAll

Where the grandparents can’t love enough and the children can’t have enough of this love. Where the grandmoms cook all the kids’ favourite dishes, ever-smiling. Where every question asked by the children is patiently answered. Where the children are allowed to experiment with flour and batter and make a mess and leave the mess without cleaning up. Where they are not nagged, where they receive hugs that sustain for many minutes, where they can be sure that whatever they say will be heard with unwavering attention. 

Where each achievement of theirs is dwelt upon and appreciated. Where holding the grandfather’s hand to walk down the road for an evening walk is a great treat, as they come back loaded with goodies.  Where they are tucked in to bed with many stories, repeated stories. Where they spend time teaching their grandparents to use new technology and smartphones. Where they are loved ‘extremely’, an all empowering love that can boost a child’s self-esteem, that can teach a child about unconditional love and acceptance. 

This love between our children and their grandparents is to be cherished. There is no other love like this.

I was lucky to have received such love from my grandma and am happy that my kids are receiving the same from their grandparents.

Biscuits from my childhood


Biscuits were an integral part of my childhood. My mom usually carried a biscuit packet in her handbag, to keep her three girls from going cranky with hunger.

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There were such wonderful biscuits. From simple glucose biscuits to marie biscuits and hundreds of other yummy items in between, we have had some great biscuit memories.

One of the best variety of biscuits was the cream biscuit – a layer of yummy cream sandwiched between two round biscuits. What divine flavours the cream had – orange, pineapple, vanilla, chocolate! 

The fun part was when we would separate the two sides of the cream biscuits and scrape the cream off with our tiny teeth.

Then again, there were biscuits called the dot biscuits; each biscuit not bigger than a dollar coin, perfect rounds. I remember that this biscuit was a favourite in my cousin’s place. The biscuits used to sit in a round, glass jar, atop a shelf. And we were allowed to eat it during tea time (read milk time for us kids).

There was a rectangular biscuit, which had sugar crystals embedded on its surface. There was a square shaped biscuit that was both salty and sweet, all at once. It had 9 small holes in 3 rows.  My sisters and I used to nibble this biscuit around the edges.

Then again, fun arrived in the form of animal biscuits. We used these animals to create shadow puppets that finally got swallowed by little girl monsters.

‘Biscuit carved art’ was a fun game, where we would carefully sculpt shapes out of the biscuits with our teeth, and then compare our works of art.

Biscuits were also ‘shared love’ with our grandma, who dipped her biscuits in tea in the evenings and popped yummy, soaked biscuits into our mouths with lots of love. Biscuits were also crunched up crumbs brought for me from school by my elder sister. Biscuits were also buttery and round, and came freshly baked with a heavenly smell from the local baker!

The best of all for me were the jim-jams. Truly a slice of heaven. We lost our charm for biscuits in high school, but the craving hit us again, when we were away at college in hostel ;  the best way to beat the hunger pangs that came when we studied late into the night.

As I write this, I am sinking my teeth into a perfectly rectangular piece of lemon puff biscuit.  Delicious.